Vegan Delight

Mise en Bouche

Crudités with Hummus dip
Vegetable Tempura and Sprouted Almonds


Gazpacho Andalucia

Main Course

Kale & Green Apple Salad
Baked Chickpea Filet with tahini dressing
Cherry tomato thyme and basil salad with raw apple cider vinegar dressing

Fresh shredded beet salad and carrot orange salad


Mango Banana & Pineapple Mint Compote